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Monday
Sep012008

Do You Know Your Meat?

Nevada 

Image via Wikipedia

This idea that homeschooling occurs at home is as ludicrous as the idea that stay-at-home-moms spend all day at home.

With both Bug and Peanut homeschooling this year, our calendar is shaping up to be a nicely balanced mix of home time, social time, and activities for the kids. One of the new activities on the horizon is 4-H.

For the first time, Peanut, and possibly Bug, will be participating in 4-H. Yes, Mom and Dad. I said 4-H. You may get up off the floor when you feel a sufficient amount of oxygen has returned to your head. Mom, be sure to help Dad back into his chair. I know he's going to feel lightheaded for a while.

It's a lesser known fact that I did some time in 4-H. I'm not sure they let you stay in the state of Nevada if you don't. Being the firstborn child, I was also a bit of an overachiever. (Not to worry, I'm over my achieving problem.) I've won blue ribbons for my Record Book, raised a guide dog for the blind (not the brightest dog, but I tried), raised 3 market lambs, and even won a silver belt buckle in showmanship at the county fair. Not bad for an outsider, the spawn of city dwellers.

But, the oddest 4-H project I ever did, hands down, was Meat Identification.

In Meat I.D., like most 4-H projects, there's an element of friendly competition. The Meat I.D. competition consisted of naming the animal (beef, pork, lamb, variety meats), cut, and cooking method for each piece of meat.

Surprisingly, I did not become a vegetarian. They'll certainly kick you out of Nevada for that little "disorder." (Don't believe me? At my 20-year high school reunion, they considered the vegetarian attendees covered because the one-size-fits-all meal included prawns, in addition to steak.)

Fortunately, it looks like our local 4-H group isn't offering Meat I.D. Oh, darn.

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Reader Comments (2)

There is noway, no how I could ever, ever - let me repeat and scream it this time...EVER...do homeschooling. More power to you. You rock
You never know when "Meat ID" may turn up to be useful. Here in LA, there are a lot of restaurants I would like to take an educated Meat ID-er to so that all my fear can be either confirmed or relieved.

Just say'in ...

PS~ I am TOTALLY jealous you get to homeschool. Maybe one day I will be able to ...
September 3, 2008 | Unregistered CommenterMaternal Mirth

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